BIO
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| BIO |
| After training in Paris, France, and working alongside some of the leading photographers in the business, I have now been shooting on my own for over 10 years. Although my "focus" has evolved to a specialty in food and still-life photography, my passion and attention to detail thrive in whatever I work on. Based in downtown Toronto, with the benefit of a 2000 sq. ft. controlled daylight and fully digital studio, I am able to adapt to a multitude of projects based on your photographic needs. Please contact me today to discuss your next job! |